Made a lovely simple dinner tonight. Pork loin cutlets with Salad. I season the pork with salt, pepper, cayenne pepper and a drizzle of garlic infused oil. While that is marinating, I whip up a quick salad.
Salad:
Spinach leaves
Tomatoes
Cucumber
Chickpea(a new ingredient I found which we love)
A quarter of Red Onion - sliced thinly
2 slices of toasted bread - cut into cubes
Goats Cheese
Mix all the ingredients together except for the bread.
For dressing, in a bowl, mix some olive oil, salt & pepper + half a teaspoon of sugar. Stir.
Pour into the salad & mix.
Finally before serving, top with toasted bread.
All done in 30 minutes.
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